When life gives you lemons... With an abundance of lemons, Meyer lemonade is a staple in our house. Tart. Sweet. Satisfying.
INGREDIENTS:
3/4 c. Lemon Juice (Approx. 5 Medium Lemons)
3/4 c. Sugar
2 c. Ice
4 - 3/4 c. Water
INSTRUCTIONS:
(1) Juice lemons.
(2) Make a heavy syrup by dissolving the sugar in 3/4 c. water over medium heat. Allow to cool.
(3) Combine lemon juice, heavy syrup, ice, and remaining water in a large pitcher. Stir and enjoy.
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