Saturday, January 24, 2015

Recipe - Meyer Lemonade

When life gives you lemons...  With an abundance of lemons, Meyer lemonade is a staple in our house.  Tart.  Sweet.  Satisfying.

INGREDIENTS:

3/4 c. Lemon Juice (Approx. 5 Medium Lemons)
3/4 c. Sugar
2 c. Ice
4 - 3/4 c. Water


INSTRUCTIONS:

(1)  Juice lemons.

(2)  Make a heavy syrup by dissolving the sugar in 3/4 c. water over medium heat.  Allow to cool.

(3) Combine lemon juice, heavy syrup, ice, and remaining water in a large pitcher.  Stir and enjoy.

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